Are you headed to the beach, lake, or pool? Here are four must-have snacks for children and adults of all ages. These snacks are perfectly portable, require no heating up, and can be tossed into the cooler ready for your fun-filled water play day! Â
Pinwheel SandwichesÂ
No one can resist a pinwheel sandwich. These come together quickly and offer protein and veggies, which is much needed after hours of swimming.  Â
All you need to do is take your favorite tortillas and add your favorite cheeses, deli meats, a bit of lettuce, and some thinly sliced tomato. Roll the tortilla and cut it into 1-inch slices. A quick pro tip: place your rolled tortillas into the fridge for an hour before slicing to prevent them from unrolling mid-travel. Â
Fruit with Greek Yogurt DipÂ
Of course, cold and refreshing fresh fruit is high on the list of water day snacks, but served with a delicious Greek yogurt dip takes it to the next level.  Â
Begin by slicing some strawberries, grapes, and pineapple cubes. Place them in a sealable container. To make the Greek yogurt dip, place 1 cup of plain Greek yogurt in a sealable container and add honey, maple syrup, cinnamon, and a touch of lemon zest. Mix to combine and seal it up. Pack with a reusable ice pack for added protein with your fresh fruit.  Â
Portable Charcuterie Board (Kid Approved)Â
Let’s upgrade our cheese and cracker game, shall we? Of course, don’t mess with the classics, but we can add some adult-friendly ideas.  Â
In a large sealable container, begin to craft your charcuterie ‘board.’ Place in your favorite cubed cheeses and sliced salami or mortadella, and add some mini pickles, grapes, dried fruits, and crostinis. Bring a whole sleeve of your kid’s favorite crackers and some napkins, and you will have a quick and tasty snacking lunch better than any Lunchable around. Â
Classic Macaroni SaladÂ
There can be no hate for a classic macaroni salad. Skip the store-bought and opt for homemade. It tastes so much better and is the perfect cold salad your kids will love.  Â
Begin by cooking a box of elbow noodles per the box instructions. While the noodles cook, finely dice red onion, bell pepper, and celery. Depending on your macaroni preference, you can also add cheddar cheese, chopped dill pickle, or peas.  Â
Make the dressing by combining mayonnaise, sugar, mustard, and a touch of white vinegar. Mix everything in a large bowl and pour into single-serving cups with lids for the whole family. Â
Wrapping Up The Perfect Snacks and Meals for a Water DayÂ
With these four meals and snacks, you’ll be water-ready without much hassle in the kitchen. Skip the overpriced cafe or concessions and prepare delicious snacks at home that are much cheaper and healthier than any fast food. Â